Starters
Steamed Clams
Marinara, Fra Diablo or Provencal
Lightly Breaded and Crispy Calamari
Sliders (4) or (2)
Angus beef patties served American cheese and chipotle mayo
Irish Nachos
Hand cut potato chips topped w/ corned beef, sauerkraut and Cheddar Cheese
Messy Nachos
Corn tortilla chips, homemade chili, Cheddar cheese, fresh tomatoes, olives, lettuce and jalapeños
Spinach and Artichoke Dip in a bread bowl
Chili con carne Cup or Bowl
Irish Eggrolls
Reuben wrapped in an eggroll wrapper and deep fried golden brown
Coconut Shrimp
Coconut breaded butterfly shrimp Served w/ Sweet Thai chili sauce
Chicken Wings(10)
Tossed with your choice of Wing Sauces: Buffalo (hot, med, mild), BBQ, Thai Chili, Teriyaki
Cheese Quesadillas
Four cheese blend with fresh tomatoes and diced onions
Add- chicken, shrimp or steak
Crab Cakes w/ Remoulade (2)
App Combo w/ wings, skins and Stix.
Pretzels w/ cheese sauce
Soups and Salads
Lynch’s Soups
Soup of the day – Cup or Bowl
French Onion Soup w/ three cheese topping
Salads
Pecan Crusted Salad
Romaine lettuce, candied pecans, green apple, red onion, carrots and feta house tossed in white balsamic vinaigrette
Lynch’s Caesar Salad $15 w/ Blue cheese and Caesar dressing, olives and red onions
Classic Caesar Salad
Fiesta Chicken Salad
Fried Goat Cheese Salad
W/ dried cranberries, candied walnuts, apples, mixed greens
Chicken Cobb Salad
Grilled Chicken Breast, bacon, hardboiled egg, olives, blue cheese crumbles, red onion, over mixed greens
Tuscan Shrimp Salad
Sautéed Shrimp, artichoke, eggplant, sun dried tomatoes, Kalamata olives, over mixed greens
All Salads
All Salads – Chicken, shrimp, crab cake or steak
Burger Menu
Served on English Muffin w/ff, lettuce, tomato, onion and sliced pickle. Substitute sweet potato fries, onion rings or potato chips $2 extra
Lynch’s Burger
w/Ham and Swiss cheese
Black and Blue Burger
Blackened burger w/ Bacon and Blue Cheese
Breakfast Burger
w/ American cheese, bacon and a fried egg
Buffalo Burger
w/Hot sauce, blue cheese and a fried onion
BBQ Burger
w/ BBQ Sauce, bacon and cheddar cheese
Chili Burger
w/ Cheddar cheese, chili and red onion
Mexican Burger
w/ jack cheese, Pico de Gallo, avocado, chipotle ranch
Italian Burger
w/ Roasted Peppers and Mozzarella Cheese
Latino Burger
w/ guacamole, salsa, jalapeños and jack cheese
California Garden Burger.
Vegetable burger served on a sesame bun w avocado, tomato, onion and Chipotle mayo.
Classic Hamburger
Add $0.75 for each: bacon, cheese, sautéed mushrooms/onions
Lynch’s Entrees
All entrees served with our famous breads and a choice of soup or house salad.
Lynch’s Classic Chicken Bruschetta
served over penne pasta, herb grilled chicken topped with bruschetta and grated parmesan cheese
Pan Seared Horseradish Crusted Atlantic Salmon
Served w/ Dijon cream, rice pilaf and sautéed spinach
Chicken Marsala Parmigiana or Francese
Linguini with Clam Sauce (Red or White)
Crab and Lobster Ravioli
Guinness Beer Batter Fish and Chips
Shrimp and Scallops Scampi
Gulf shrimp and sea scallops sautéed in light garlic, white wine sauce, w/ fresh spinach and sun-dried tomatoes. Served over linguini
Lynch’s Crab Cakes
Served w/ rice and spinach and spicy aioli sauce
Blackened Basa w Mango Salsa, Oreganata or Provencal
Drunken Penne Vodka
Add Chicken Add Shrimp
New York Strip Steak
w/garlic butter, baked potato and mixed vegetables
Lynch’s Signature Dishes
Surf and Turf OR Twin Lobster Tails
5oz lobster tail and 12oz NY strip served with a baked potato and a crown of broccoli.
Guiness Shepherd’s Pie
Chicken Of The Sea
Lightly breaded chicken cutlet, shrimp, scallops topped with sautéed spinach and fresh crabmeat. Served in a pink vodka sauce over linguini.
Chicken Europa
Breaded chicken cutlet layer with sautéed spinach, sun-dried tomatoes, and sliced red onion topped with mozzarella cheese and a balsamic drizzle. Served with rice and mixed vegetables.
Chicken Saltimbocca
layered with prosciutto, spinach and fresh mozzarella in a marsala wine sauce. Served with mashed potatoes and mixed veggies.
Shrimp and Chicken Stir Fry
Shrimp, Chicken and a medley of vegetables sautéed in teriyaki sauce and served over rice.
Seafood Fra Diavolo
Shrimp, scallops, calamari and clams in spicy, hot red sauce. Served over linguini.
Gaelic Steak
Angus certified sirloin served in a Jameson whiskey cream sauce with peppercorns, tomatoes, and spring onions.
Delmonico Grilled Ribeye
Served with a baked potato and mixed vegetables.
** All prices are subject to change. **