To see a downloadable PDF version of this menu, click here.
Our brunch package is available 11 AM-3 PM on Saturday or Sunday. Minimum 50 guests for main room.
Irish soda bread French toast
Breakfast sausage and crispy bacon
Baked basa oreganata
Sausage and peppers
Rice pilaf and mixed vegetables
Assorted breads and pastries – $29 per person
Add 3 hour mimosa, bloody Mary or sangria – $39 per person
SUBSTITUTIONS ARE AVAILABLE AND WILL BE PRICED ACCORDINGLY.
All brunch packages add NYs sales tax and 20% gratuity.